Job DescriptionJob Location:iZakaya Japanese Restaurant @ iCom Square, Pending Road, KuchingWorking Days & Hours:Working Hours: 08:00 am to 05:00 pmWork Days: Monday to Friday onlyRequirements:At least a high school diploma (SPM/STPM)Associate's or bachelor's degree in supply logistics or restaurant management (preferred choice)At least 1 year of experience in purchasing, stock control, F&B or in a similar fieldExperience in handling halal matters for a restaurantFresh graduates with the right attitude can applyBasic Excel/Google Sheets (to track orders and stock)Able to compare prices and negotiate with suppliersKnows FIFO for stock management (we can train!)Job Details:Purchase Order ManagementPrepare, issue, and track purchase orders for operational products.Supplier CoordinationLiaise with suppliers to ensure timely delivery, negotiate pricing, and resolve issues.Inventory MonitoringTrack stock levels and reorder supplies as needed to avoid shortages.Product SourcingSource operational products from reliable vendors according to sales trends.Price Comparison & Cost SavingEvaluate quotations and ensure cost-effectiveness of purchases.Document ManagementMaintain accurate purchasing records, delivery orders, and invoices.Interdepartmental SupportWork closely with sales, accounts, and finance teams to fulfill purchasing needs.System UpdatesUpdate product and purchase data in inventory and procurement systems.Compliance & SOP AdherenceEnsure all purchasing activities comply with company policies and procurement SOPs.Support Procurement ProjectsAssist in bulk purchase planning, launching new products, and vendor evaluations.Benefits & Remunerations:Gross Salary: ranging from RM 1,900.00 to RM 3,500 depending on experience and capabilitiesOvertime and Public Holidays rate adhere to S'wak Employment ActLeaves Type:Annual leaveMedical leaveHospitalization leaveMaternity or Paternity leaveCompassionate leaveSabbatical leavePerformance-Based Rewards:Attendance allowanceFood allowanceTravel allowanceHousing allowanceYear-End AwardEPF, SOCSO, EIS & HRDFBreak/Rest room is provided